VALENTINE’S DINNER
Wednesday 14th February in both the Restaurant and Oak Panelled Dining Room
and
Friday 16th & Saturday 17th February 2024 in the Oak Panelled Dining Room
Glass of Charles Heidsieck Champagne
Or; Rathfinny Sparkling Rosé, with canapés
Terrine of pork cheeks, smoked ham hock and leek with piccalilli, toasted hazelnuts and sourdough bread
Or; Beetroot and gin cured salmon gravadlax with mustard & dill sauce and a radish & cucumber salad
Herb crusted lamb rump with parmesan croquettes, sautéed wild mushrooms, crisply kale and sorrel pesto
Or; Pan-fried seabass with crushed new potatoes, clam bisque and fennel salad
Chocolate and cherry trifle with chocolate shortbread
Or; Three British Cheeses from Neal’s Yard Dairy with homemade biscuits and quince jelly
Coffee or tea and petits fours
£65.00 per person
To book ring 01480 424300 and specify ‘Valentine’s Dinner Menu’.
Book an early table at 6-7pm or a later one at 8.30-9.30pm.
Credit/debit card number required to confirm your booking; Cancellations after 07/02 will be charged in full.
Please specify any dietary issues on booking.
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