Posted on 19th March 2023

Pramod’s Taste of India

Thu 21 March 24,  6:00 pm - 11:00 pm


Thursday 21st March 2024


As well as the A La Carte Menu in the Restaurant we are offering on this evening a special Indian dinner in our Oak Panelled Dining Room, limited to just 40 guests; created and cooked by our Head Chef, Pramod Jadhav.


Mango Bellini or Cardamom Gin & Tonic


Canapés: Pani Puri with tamarind reduction; Onion bhaji with coriander and apple chutney


Lamb seekh kebab with tomato foundo and mint yoghurt

Or: Goat milk paneer tikka with beetroot murabba

Or: Malabari prawns with chilli, mango and samphire


Chicken butter masala

Or: Mughlai karahi gosht

Or: Kerala style salmon tikka

All served with homemade breads, basmati rice with peas, poppadom with mango chutney


Chai crème brûlèe with citrus biscotti

Or: Rice kheer


Coffee or tea with Mysore pak


£55 per person – Bookings 6-9pm.

To book, ring 01480 424300 we will need to take a credit card number to confirm the booking.

Please let us know any dietary requirements when booking.

We will also offer a couple of drinks ‘flights’ as options to have with your meal.

All parties need to confirm final numbers a week in advance.

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